Meet the women entrepreneurs of Thryve, Foodily, Local Dirt, Cookooree, Revolution Foods and more. By Angie Chang (Co-Founder & Editor-in-Chief, Women 2.0) In addition to the growing army of food trucks and lasting local/sustainable food movement, there are plenty of interesting startups in the food space to watch. Women-led ventures take fooding to the next [...]
Posts Tagged "Ooshma Garg"
“I don’t give up. I’m definitely meant to be an entrepreneur,” said entrepreneur Cheryl Yeoh. By Karin Kamp (Director of Digital Media, The Story Exchange) At a time of high levels of youth joblessness – the latest U.S. figures show that the unemployment rate for workers under 25 is over 16% – some are betting [...]
By Ooshma Garg (Founder & CEO, Gobble) Building Gobble has been the ride of a lifetime. In just six months, we have enjoyed a number of early successes: fundraising $1.2M from top Silicon Valley investors, launching on the front page of The San Francisco Chronicle, and seeing happy repeat use of the service from families [...]